Jazz, gastronomy and wine in an Alentejo estate
On weekends in November and December, there’s new wine and jazz to taste and get to know at Herdade da Barrosinha. “Wine & Jazz Weekends”, a program that unites gastronomy…
Time to Portugal News in English
News about and around Portugal in English
On weekends in November and December, there’s new wine and jazz to taste and get to know at Herdade da Barrosinha. “Wine & Jazz Weekends”, a program that unites gastronomy…
Turismo de Portugal has invested around 800,000 euros this year in promoting its gastronomy, the largest amount ever, half of which will be invested in the first exclusively Portuguese Michelin…
Seven brands appear in the annual ranking released by the World’s 101 Best Canned Fish, which puts the best canned fish in the world into competition. We’ve become accustomed to…